Tople jedi
-
ČEBULNA JUHA (IZ CAVASSA) Z GRATINIRANIM PREPEČENIM KRUHOM IN SIROM MAGMA ZIDARIČ
Stara gostilna Suban -
Krompirjevi njoki z rukolo in parmezanovo omako
Gostilna Veto -
V kraškem rešeljikovim medu marinirana raca s slivami,krompirjem in sladkim zeljem
Hotel&Restaurant Križman -
ČEŠPLJEVI NJOKI
Hotel Restaurant Pahor -
Pasta e fagioli di San Quirino con polvere di cozze
Manuela Rossi | The moving chef -
FIŽOLOVA MINEŠTRA Z DOMAČIMI LEZANJI
Gostilna Sardoč
Deprecated: Class property PLL_Language::$term_taxonomy_id is deprecated, use PLL_Language::get_tax_prop( 'language', 'term_taxonomy_id' ) instead. Error handler in /var/www/saporicarso/web/wp-content/plugins/polylang/include/language-deprecated.php on line 253
Deprecated: Class property PLL_Language::$tl_term_id is deprecated, use PLL_Language::get_tax_prop( 'term_language', 'term_id' ) instead. Error handler in /var/www/saporicarso/web/wp-content/plugins/polylang/include/language-deprecated.php on line 253
Deprecated: Class property PLL_Language::$tl_term_taxonomy_id is deprecated, use PLL_Language::get_tax_prop( 'term_language', 'term_taxonomy_id' ) instead. Error handler in /var/www/saporicarso/web/wp-content/plugins/polylang/include/language-deprecated.php on line 253
Glavne jedi
-
Marinirana skuša
-
V teranu dušena svinjska ličnica
Gostilna Lokanda Devetak -
Češpljevi njoki
Društvena gostilna Gabrovec
Sladice
-
PIŠKOTI Z ŽGANJEM
-
STRUDEL (NA NAŠ NAČIN)
Pekarna – Slaščičarna Cotič -
Linška torta
Pekarna – Slaščičarna Čok -
Jabolčni zavitek
Gostilna Ošterija Ferluga